Quesadilla with soy protein and Ssamjang
- Soak soy protein with water or vegetables stock and season with garlic, salt and beetroot powder for about 20 minutes.
- In a pan, pour oil and sauté onions.
- Add soy protein mixture, walnut and garlic to the pan and cook for 3 minutes over medium heat.
- Add ssamjang and season with salt.
- Place the mixture and cheese on the tortilla and bake.
- Serve with your favorite dipping sauce.