Main Ingredients
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- Dried Seaweed
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- Rice flour
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- Sunflower oil
Super Crispy Seaweed Chips Original
O’Food Seaweed Chips are a modern take on a healthy traditional Korean snack – kimbugak. This crunchy, savoury and healthy snack is made with high-quality seaweed we harvest from the clean Korean seas and it is coated with crispy rice to create its crispy texture.
Vegetarian
Vegan
Gluten Free
Ingredients
Rice flour 35.0%, Sunflower seed oil, Tapioca starch, Potato starch, Dried seaweed 12.0%, Sweet rice flour, Sugar, Salt, Kelp extract (Maltodextrin, Kelp, Salt, Flavour enhancers: E627, E631, Water), Shiitake mushroom extract (Shiitake mushroom, Salt, Water, Dextrin, Corn syrup), Onion extract (Onion, Corn syrup, Water), Herb extract (Rice bran oil, Green tea extract, Antioxidant: E392).
