Main Ingredients
-
- Yellow soybeans
-
- Red chili
-
- Onion
-
- Garlic
Gochujang Paste 170g
An iconic Korean fermented paste packed with unique Korean flavours. Combining signature Korean ingredients including gochujang, doenjang, sesame oil and garlic, Mild Gochujang is best known as the dipping sauce for any meat. It is also great as a dipping sauce for vegetables and snacks.
Vegetarian
Allergenes
Soy, Wheat
Ingredients
Tapioca syrup, water, brown rice, red pepper powder, salt, alcohol, soybean, garlic, onion
